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    Home / Hams and Sausages / Jamón / Jamón Iberico de Cebo
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    Jamon Iberico de Cebo boneless
    Jamon Iberico de Cebo boneless
    Skladem
    199 Kč
    Measure price: 199 Kč / 0.1 kg
    00020078
    cebo
    Jamon ibérico de cebo slices, Jamones Blázquez, 100g
    Skladem
    359 Kč
    Measure price: 359 Kč / 1 pcs
    21767
    velikost fotek na web (90)
    Jamón Ibérico de Cebo, bone-in ham, Jamones Blázquez, 7-8kg
    Skladem
    5 999 Kč
    Measure price: 5 999 Kč / 1 pcs
    21792
    Dizajn bez názvu (16)
    Jamón Paleta Ibérica de Cebo, Jamones Blázquez, bone-in ham, 4.5-5.8kg
    Skladem
    3 300 Kč
    Measure price: 3 300 Kč / 1 pcs
    21791
    Jamon de cebo slices, Montellano, 100g
    Jamon de cebo slices, Montellano, 100g
    Vyprodáno
    399 Kč
    Measure price: 399 Kč / 1 pcs
    21410
    Jamon Iberico de Cebo bone-in, Montellano, 7.5-8kg
    Jamon Iberico de Cebo bone-in, Montellano, 7.5-8kg
    Vyprodáno
    5 999 Kč
    Measure price: 5 999 Kč / 1 pcs
    19942
    Dizajn bez názvu
    Jamon iberico de cebo gift set
    Momentálně nedostupné
    6 999 Kč
    00019946
    Jamon Iberico de Cebo, slices, Monte Roble, 100g
    Jamon Iberico de Cebo, slices, Monte Roble, 100g
    Vyprodáno
    359 Kč
    Measure price: 359 Kč / 1 pcs
    20007
    Jamón Paleta Ibérica de Cebo, Monte Roble, bone-in ham, 4.5-5kg
    Jamón Paleta Ibérica de Cebo, Monte Roble, bone-in ham, 4.5-5kg
    Vyprodáno
    3 699 Kč
    Measure price: 3 699 Kč / 1 pcs
    22580
    Paleta iberico de cebo gift set Monte Roble
    Paleta iberico de cebo gift set Monte Roble
    Momentálně nedostupné
    3 999 Kč
    00020863

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    10 items total

    Jamón Ibérico de Cebo is a more affordable category of Iberian ham, represented by the brands Jamones Blázquez, Montesano, Montellano and Monte Roble. Unlike de bellota ham, it comes from Iberian pigs raised on a farm and fed on cereal and legume feed rather than on acorns on free pasture. The range includes whole bone-in hams weighing 7-8 kg, the smaller paleta of 4.5-5.8 kg and packaged 100 g slices, a number of them in a practical set with a stand and a knife. It is a way of tasting the typical Iberian flavour at a lower price than in the premium bellota category.

    How to find your way around this category

    A whole bone-in ham offers the most meat and is suitable for slicing at home and for longer use. The paleta is the smaller front leg at a more favourable price. Packaged slices are ready for immediate consumption. Most of the products come from Jamones Blázquez and Montesano, supplemented by alternatives from Montellano and Monte Roble.

    For regular consumption of Iberian ham without the high price of bellota, cebo is a good compromise between flavour and price.

    Cebo vs. bellota - what is the difference

    Parameter Jamón Ibérico de Cebo Jamón Ibérico de Bellota
    Rearing Farm, cereal- and legume-based feed Free pasture (dehesa), fattened on acorns
    Label White (green for the de campo version) Black or red
    Flavour Pronounced Iberian flavour, somewhat simpler More complex, nutty flavour
    Price Lower Higher

    Both versions come from the Iberian pig or its crossbreeds - the difference lies mainly in the method of rearing and fattening, which influences both flavour and price. You will find de bellota hams in a separate category.

    Storage and serving

    A whole bone-in ham is stored hanging on a stand in a dry and cool place, away from direct sunlight. After each slicing, the cut surface is covered with a slice of fat or a clean cotton cloth so that the meat does not dry out. Packaged slices belong in the fridge once opened.

    Sets with a stand and a knife are a practical choice for slicing a whole ham at home for the first time - they contain everything you need to get started.

    Frequently asked questions

    What is the difference between jamón de cebo and jamón de bellota?
    The difference lies in the way the pigs are reared and fattened - de bellota comes from pigs fattened on acorns on free pasture, de cebo from farm-reared pigs fed on cereal and legume feed. This influences both flavour and price.
    Is jamón de cebo still an Iberian ham?
    Yes, it comes from the Iberian pig or its crossbreeds just as de bellota does, it only differs in the method of rearing and fattening, which is reflected in the flavour and the price.
    What does the white label on a jamón mean?
    The white label designates jamón ibérico de cebo - ham from pigs fed on standard feed without free pasture with acorns.
    Is it better to buy a whole ham or packaged slices?
    A whole ham is more advantageous over a longer period and for more people, but it requires a stand and a knife. Packaged slices are practical for immediate consumption without the need for slicing.
    How long does an opened jamón de cebo keep?
    Once cut into, a whole ham keeps for several weeks with correct storage in a dry and cool place, while packaged slices have the shelf life stated on the packaging.

    Subcategories and related products

    Jamón
    An overview of all types of cured ham
    Jamón Ibérico de Bellota
    Premium hams from pigs fattened on acorns
    Jamón Serrano
    Classic ham for everyday use
    Accessories
    Separate jamón knives and stands

    Good to know

    What matters in practice

    The form (whole ham, paleta, slices) and the ratio of price to flavour.
    Also: de cebo offers the Iberian flavour at a lower price than bellota.

    What we base this on

    On the Spanish quality standard for Iberian jamón (Real Decreto 4/2014) and on information from the producers Jamones Blázquez and Montesano.
    Also: we verify the specific parameters with each current delivery.

    Where the limits are

    The exact weight varies from piece to piece, as this is a natural product.
    Also: you will always find the current parameters and availability in the product detail.

    What this category does not cover

    Neither premium bellota nor the more affordable serrano ham.
    Also: you will find those in the corresponding subcategories.

     

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