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Carmencita grinders (salt, pepper, Himalayan salt) are a practical choice for freshly ground seasoning right at the table. Sal de Ibiza sea salt is harvested by hand in the traditional way directly from the sea salt pans on the island of Ibiza and is available in many forms and packages. Hot paprika is a classic Spanish spice, essential in a range of traditional dishes including chorizo and paella.

For everyday cooking reach for Carmencita grinders, and for gourmet seasoning or a gift for the premium Sal de Ibiza salt.

Overview of the range

You will always find the specific weight and form of packaging in the detail of the particular product.

Sal de Ibiza - the tradition of hand-harvested salt

Sal de Ibiza is sea salt harvested by hand in the traditional way from the salt pans on the island of Ibiza, by a method that has been used there for centuries. Unlike industrially produced salt, it retains a coarser structure and its natural mineral content, which gives it a subtly different taste from ordinary table salt.

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