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    Dizajn bez názvu
    La Cuna/ACEITUNA NEGRA/ČERNÉ OLIVY
    Skladem
    159 Kč
    4709
    velikost fotek na web (31)
    La Cuna/PATÉ DE SETAS CON TRUFA/HOUBY S LANÝŽEM
    Skladem
    189 Kč
    4706
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    Hummus, krém z cizrny, La Cuna, 85g
    Vyprodáno
    119 Kč
    21871
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    Iberské vepřové paté, La Cuna, 85g
    Vyprodáno
    189 Kč
    21877
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    Kachní Paté na víně, Moscatel, Malvasía, 130g
    Vyprodáno
    189 Kč
    21196
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    Kandovaná cibule, La Cuna, 85g
    Vyprodáno
    129 Kč
    21878
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    Paté z artyčoků, La Cuna, 85g
    Vyprodáno
    159 Kč
    21872
    Dizajn bez názvu (1)
    Paté z červené koroptve, La Cuna, 85g
    Vyprodáno
    189 Kč
    21875
    Dizajn bez názvu (7)
    Paté z tresky, La Cuna, 85g
    Vyprodáno
    119 Kč
    21880

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    9 items total

    Pâtés is a subcategory of gourmet spreads in small jars, represented mainly by the La Cuna brand (85g packs) and complemented by duck paté with Moscatel wine from Malvasía. The range includes plant-based variants (paté made from black olives, artichokes, mushrooms with truffle, chickpea hummus) as well as meat and fish ones (Iberian pork, red-legged partridge, cod), plus candied onion as a sweeter accompaniment. The small pack is ideal for tasting several kinds at once.

    How to find your way around this category

    Plant-based pâtés (olives, artichokes, mushrooms with truffle, hummus) are also suitable for vegetarians and offer more delicate, vegetable notes. Meat and fish pâtés (Iberian pork, partridge, cod) have a more pronounced, fuller flavour. Candied onion works as a sweet accompaniment to cheeses or to pâtés made from stronger meat.

    For a festive table, combine several kinds at once - the small 85 g pack is ideal for tasting without waste.

    An overview of the pâtés

    Paté Type Flavour profile
    From black olives Plant-based Salty, pronounced, Mediterranean
    From artichokes Plant-based Delicate, slightly tart
    Hummus (chickpea) Plant-based Creamy, nutty
    Iberian pork Meat Pronounced, rich
    From red-legged partridge Game Delicate, slightly gamey
    From cod Fish Delicate, slightly salty

    You will always find the exact ingredients in the detail of the specific product.

    What red-legged partridge paté is

    The red-legged partridge (perdiz roja) is traditional Spanish game, popular in the gastronomy of Castile and other inland regions. Paté made from this meat offers a delicate, slightly woodland flavour different from ordinary poultry pâtés, and it is one of the less common but prized specialities of game cookery.

    Combine plant-based and meat pâtés on one board - every guest will appreciate the contrast of flavours.

    Frequently asked questions

    Are all pâtés suitable for vegetarians?
    No, the range includes both plant-based variants (olives, artichokes, hummus) and meat and fish ones (pork, partridge, cod) - always check the ingredients of the specific product.
    What is red-legged partridge paté?
    It is a paté made from traditional Spanish game with a delicate, slightly woodland flavour, a popular speciality of game cookery.
    What is candied onion suitable for?
    As a sweet accompaniment to pâtés, cheeses or meat with a stronger flavour - it balances the saltiness and intensity of the other delicacies.
    Why are pâtés in such a small pack?
    The 85 g pack is ideal for tasting several kinds at once, typically for a festive table, without the risk that a paté will be left unfinished.
    How long does an opened paté keep?
    Once opened it belongs in the fridge and should be consumed within a few days; the producer states the exact use-by period on the packaging.

    Subcategories and related products

    Specialities
    An overview of all the gastronomic specialities
    Foie gras
    Goose and duck foie gras
    Sugos and pestos
    Ready-made sauces and pestos

    Good to know

    What matters in practice

    Whether you are looking for a plant-based or a meat/fish variant.
    Also: always check the ingredients of the specific product.

    What we base this on

    Information from the producers La Cuna and Malvasía.
    Also: we verify the specific weight and ingredients with the individual products.

    Where the limits are

    The stock availability of individual items may change.
    Also: you will find the current status in the product detail.

    What this category does not cover

    Foie gras or ready-made sauces.
    Also: you will find those in the Foie gras and Sugos and pestos categories.

     

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    osobně ve Španělsku
    Nabízíme přes 700 druhů španělských vín
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