Cinco Jotas (5J), Jamon Bellota, boneless ham
5 reasons to buy boneless Jamón Cinco Jotas (5J)
100% ibérico de Bellota – the absolute pinnacle among Iberian hams, with an intense flavour and fine fat marbling.
Easy handling – boneless gives you a higher meat yield and simpler storage.
Perfect quality thanks to 30–42 months of ageing – a deep, aromatic flavour with notes of dried fruit.
A luxury product from the prestigious Cinco Jotas brand – ideal for celebrations, gifts and serving delicacies at home.
A choice of processing – exactly according to how you want to use the jamón.
Choose sliced from us, or a whole piece?
Choose sliced (in 100 g portions) if:
you want to serve the ham immediately without any effort,
you prefer perfectly thin, professional slices,
you appreciate the convenience of small, fresh portions,
you don't want to deal with slicing at home and the equipment involved,
you want to have jamón ready for guests, tastings or quick tapas.
Choose a whole boneless piece if:
you like slicing it yourself and enjoy the traditional preparation, you have a slicer at home
you want maximum control over the thickness of the slices,
you're planning longer consumption or have a bigger family,
you're looking for the best price/yield ratio,
you want to have a genuine piece of Spanish gastronomy at home.
Jamón Ibérico de Bellota Cinco Jotas (5J) – boneless
Boneless Jamón Ibérico Bellota Cinco Jotas (5J) represents one of the purest and most practical forms of this famous Iberian ham. It comes from the Jabugo (Huelva) region and is made from 100% ibérico de Bellota – purebred Iberian pigs raised free-range and fed exclusively on acorns and natural pasture. Thanks to this, the meat has an exceptionally intense aroma, fine fat marbling and a deep red colour.
Ageing of 30–42 months in the mountain climate of Jabugo gives the ham a complex flavour, succulence and the characteristic notes of dried fruit typical of products from the prestigious Cinco Jotas brand. The boneless form is ideal for those looking for maximum use of the meat and easy handling.
With this product you can choose the way it's processed:
whole – a boneless piece, ready for you to slice yourself,
or sliced in 100 g portions, vacuum-packed for easy serving and perfect freshness.
The perfect choice for lovers of top-class Iberian ham who want the original Cinco Jotas flavour in the most convenient form.
A whole boneless Jamón 5J weighs approximately 5 kg. If you prefer a smaller quantity, we'll also prepare the Jamón for you in individual portions from 100g upwards. These smaller portions do not come in a gift box. We carefully slice and vacuum-pack the chosen weight so it retains maximum freshness and flavour.
100% ibérico de Bellota
Origin: Jabugo (Huelva), Spain
Ageing: 30–42 months
Producer: Sánchez Romero Carvajal – Cinco Jotas (5J)
Additional parameters
| Category: | Jamón Iberico de Bellota |
|---|---|
| EAN: | 463874616 |
| Země původu: | Španělsko |
| Hmotnost: | 100g |
| Distribuce: | CZ |
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