Extra virgin olive oil, Parqueoliva Lata, 5l
This cold-pressed extra virgin olive oil from Spanish Andalusia is made from the Hojiblanca and Picuda varieties. It has an intense, fruity aroma, a very gentle sweet flavour with a bitter to pungent finish, and a golden-yellow colour with green hues. It pairs wonderfully with salads or fish.

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This extra virgin olive oil from Andalusia is made from Hojiblanca and Picuda olives harvested from the second half of October to the end of December. The olive oil carries the Priego de Córdoba designation of origin (D.O. protected mark). It has an intense, fruity aroma, a very gentle flavour and a golden-yellow colour with green hues.
Suitable for all kinds of salads, bread, fish or gazpacho.
Ingredients: Hojiblanca, Picual, Picuda
Acidity: 0.18%
Volume: 5 l
Origin: Córdoba, Spain
Additional parameters
| Category: | Olive Oils |
|---|---|
| EAN: | 8423397141545 |
| Odrůda oliv: | Hojiblanca, Picual, Picuda |
| Velikost lahve: | 5 |
| Země původu: | Španělsko |
| Odrůda oliv: | Picuda |
| Velikost lahve: | 5 |
| Země původu: | Španělsko |
| Distribuce: | CZ |
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