Los Peperetes/Sea Crab in Its Own Juice 120g

A Galician speciality made from sea crab "buey de mar", which is among the sought-after delicacies of northern Spain and brings the authentic taste of the Atlantic in the form of a premium tin. This product is made from carefully selected crab meat, which comes from quality catches and is processed at the time when it has the best flavour and texture.

The basis is delicate, juicy sea crab meat, which is hand-picked and preserved in its own juice with the addition of water and salt to preserve its natural flavour. Typical is its distinctive, slightly sweet flavour with a delicately mineral sea character and delicate texture, which stands out for its purity and naturalness without pronounced seasoning.

Thanks to traditional handmade processing and simple composition without unnecessary additives, the product retains its authentic character and high quality. The crab meat is delicate, juicy and full of flavour, which will be appreciated even by demanding gourmets.

Ideal as a luxury tapas, delicate starter or part of a cold dish. It tastes great on its own, with fresh bread, in salads or as part of sophisticated Mediterranean dishes.

About the company:
Los Peperetes is a family-run Spanish company from Galicia, founded in the early 90s, which specialises in the production of premium fish and seafood tins. The company was founded in the fishing area of Carril and from the very beginning has built on the careful selection of fresh ingredients from local bays and traditional handmade production following family recipes. Thanks to its emphasis on quality, local origin and craftsmanship, the brand has built a strong position in the gourmet food segment and today exports its products to dozens of countries around the world.

Ingredients: sea crab meat, water, salt