CInco Jotas (5J), Jamon Paleta iberica Bellota with bone, 4,5kg Paleta from Ibérico Bellota Cinco Jotas (5j) from the Jabugo - Huelva area. Pigs are fed freely only by acorns and natural pasture. The maturing process is sufficiently long 18 - 30 months, which contributes to the high quality of the ham. Maturation takes place in the mountainous areas of Jabuga (Huelva), where the weather is very warm in summer, which contributes to the intense taste of the ham and the incredibly juicy texture. 100% ibérico de Bellota!
6 599 Kč s DPH
Skladem
Paleta Ibérico Bellota Cinco Jotas (5J) from Jabugo - Huelva.
Pigs are fed freely only by acorns and natural pasture. The maturing process is sufficiently long 18 - 30 months, which contributes to the high quality of the ham. Maturation takes place in the mountainous areas of Jabuga (Huelva), where the weather is very warm in summer, which contributes to the intense taste of the ham and the incredibly juicy texture. Paleta has an intense red color and a very fine fat infiltration.
Products from Cinco Jotas (5J) are considered to be one of the highest quality products from Iberian piglets. They have a lower percentage of infiltrated fat than other Bellota and excel in a remarkable aroma of dried fruit. 100% ibérico de Bellota!
Origin: Jabugo (Huelva)
Maturation: 18 - 30 months
Manufacturer: Sanchez Romero Carvajal
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- Shoulder cut ham from bellota-grade purebred Iberian pigs
- sea salt
- antioxidant E-301
- acidity regulator E-331(iii)
- preservative E-252
- Gluten free.
| Výrobce | Cinco Jotas |
|---|---|
| Země původu | Španělsko |
