Sidra de Asturias, Espaňar, Martínez Sopeña Hermanos, 0.75l
A natural single-variety (Tresali durona) cider, complex and smooth, with a scent of green fruit and a fresh, mineral and intense flavour.
Look: straw-yellow colour, with a clean and bright appearance
Nose: elegant and intense aroma
Taste: dry and light on the palate, its pleasant, smooth and complex finish stands out, with a predominant fruity and mineral impression
Serving: in a glass, at an ideal temperature of 10°C
Sidra de Asturias, Espaňar, Martínez Sopeña Hermanos, 0.75l
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Production
The cider ages for at least 6 months in stainless steel tanks and is stabilised by filtration.
Awards
Designated Institutional Cider by CRDOP Sidra de Asturias
(ed. 2008, 2009, 2010, 2011, 2012, 2013, 2014, 2016, 2017)
- International Cider Competition — first prize
Royal Bath & West of England Society (2010)
Top Sicer Award
Sicer Quality Cider Show, Gijón (ed. 2009)
Cider, known in Spanish as sidra, is traditionally made in northern Spain, in the Basque Country and Asturias. Sidra is dry, tastes slightly sour and is almost free of carbon dioxide. Because of the lack of bubbles, sidra is drunk in a special way, which involves pouring it from a height so that it hits the side of the glass, aerating and frothing it. It then needs to be drunk within 30 seconds - before the froth disappears.
Additional parameters
| Category: | Ciders |
|---|---|
| EAN: | 8437004050014 |
| Obsah alkoholu: | 6,5 |
| Velikost lahve: | 0,75 |
| Země původu: | Španělsko |
| Obsah alkoholu: | 6,5 |
| Velikost lahve: | 0,75 |
| Země původu: | Španělsko |
| Distribuce: | CZ |
| The item has been sold out… | |
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