Small olives with pit, Manzanilla, Vegatoro 350g

Spanish Manzanilla olives, grown in the Spanish sun, are a guarantee of high quality. The olives' delicious meaty flavour and pleasant texture make them the perfect tapas! Manzanilla olives come from the region of Spanish Seville; their name, "little apple", comes from their round shape. These olives have a high oil content, making them pleasant on the palate and giving them great nutritional value. Manzanilla olives have a mild flavour, which makes them ideal for nibbling as tapas or, for example, in a Martini. Olives are a significant source of vitamins A and E, iron, calcium, potassium and magnesium. They also contain unsaturated fatty acids and antioxidants, which help reduce the risk of cardiovascular disease and cancer. We are the direct importer of this product.