Josper Combo CVJ-76-PRO-Medium/ Josper Grill 50 + Basque Grill

Josper Combo CVJ-76-1-1-PRO-M, in its medium size, is the perfect combination of the powerful Josper HJX-PRO M120 charcoal oven and the PVJ 76 open Basque grill, which brings unlimited culinary possibilities, maximum efficiency and a unique grilling experience. This professional module is ideal for kitchens with high demands on performance and variability, thanks in particular to its ability to prepare up to 200 dishes per hour. The charcoal oven heats up in 35 minutes, while the Basque grill reaches its optimal temperature in as little as 20 minutes. Thanks to a daily consumption of 18 kg of charcoal on the open grill and 12 kg in the charcoal oven, this system is highly efficient and economical.

The generous multiple grilling surface links the lifting grate of the Basque grill with the five internal levels of the oven, allowing maximum flexibility when preparing dishes. Kitchen professionals will appreciate the option to combine direct grilling with subsequent finishing in the oven, as well as a wide range of smoking intensities. Separate grates allow the simultaneous preparation of different ingredients, such as meat, fish or vegetables, without any unwanted mixing of flavours.

Thanks to the Basque grill's hydraulic height-adjustment system, the heat intensity can be smoothly controlled, while the oven's ventilation system allows fast temperature adjustment. Innovative use of pyrolysis ensures maximum fuel efficiency, which has a positive impact not only on performance but also on operating cost savings. The robust construction allows for continuous operation, making the Josper Combo CVJ-76-1-1-PRO-M an ideal solution for non-stop kitchens and long-term gastronomic events.

The modern design of this unit supports visually attractive showcooking, allowing interaction with customers and delivering a unique gastronomic experience. It is precisely this combination of performance, efficiency and aesthetics that makes this grill a favourite choice of world-renowned chefs, including René Redzepi, Ferran Adrià, Gordon Ramsay, Alex Atala, Martin Berasategui and Joël Robuchon. Thanks to its quality and reliability, Josper has become the standard in the best restaurants around the world. The open grill's grilling surface measures 760 × 600 mm, while the charcoal oven offers two grates measuring 760 × 510 mm. Included in the delivery are a spark catcher, a cap, two pairs of tongs, a poker and grilling grates.

One of the main benefits of this model is its extreme longevity, which, when used correctly, exceeds 30 years. Its solid construction made of high-quality steel alloys and well-thought-out technological design ensure long-term reliability, making the Josper Combo CVJ-76-1-1-PRO-M an excellent investment for professional kitchens. Josper Combo CVJ-76-1-1-PRO-M is a top-of-the-range choice for professional kitchens that want to take their culinary possibilities to a new level and offer guests an unforgettable taste experience.