Foie Gras entero, Duck Liver, Malvasia, 180g
Foie gras entero is a delicacy that captivates not only with its smooth, buttery texture, but also with its intense, rich flavour. This luxurious treat, often served in the form of a fine pâté or terrine, is a jewel of world gastronomy.
Its flavour is gently sweet with a salty finish and a hint of nuts. Every piece of foie gras will transport you to a world of elegance and luxury, where tradition and culinary craftsmanship meet.
Foie gras entero is a whole piece of Foie Gras. It is considered one of the most luxurious delicacies, captivating with its smooth, buttery texture and rich, intense flavour. The most common way to serve it is as a starter on toasted bread or brioche, together with dried fruit. We recommend pairing it with sweet wines. In some cases, a dry white wine may also work well.
Canard S.A. and its Malvasía brand specialise in producing outstanding foie gras. Since their founding in 1989, they have been committed to meeting the highest customer standards and continuously raising the quality of their products. Their daily challenge is to delight consumers' taste buds and win the trust of professional chefs through their unique character.
Store at 5°C
Producer: Malvasia
Origin: Spain
Additional parameters
| Category: | Foie Gras |
|---|---|
| EAN: | 8423785100017 |
| Velikost balení: | 180 |
| Země původu: | Španělsko |
| Distribuce: | CZ |
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