Peeled tomatoes, Pera, Rustichella d´abruzzo, 500g This is a special kind of Pear tomatoes growing in Abruzzo. Their taste is sweet and velvety. Tomatoes are very mashy and perfectly suited to sauces.

This is a special type of Pear tomatoes that roast in Abruzzo. These tomatoes are unique and very different from all other tomatoes. They have been grown for centuries and have very few seeds, very massive and weighing around 300-500g. These tomatoes are particularly suited to make sauces with a sweet, velvety taste with a low acid content. We recommend eating in "raw" form for pasta, along with olive oil and basil.

Content: 500g