Toro Albalá, Palo Cortado 1964, D.O. Montilla Moriles, sherry, 0,75l Palo Cortado 1964 is a unique top quality sherry made from Pedro Ximénez grapes. An elegant wine with a pure and bright amber color and full of flavor. Its aroma combines the smell of the salty sea, tobacco and spices, so after a single breath you will suddenly find yourself in the romantic twilight of a tavern in a port town. This wine is not intended for the average consumer, but for connoisseurs of quality sherry, who will appreciate its distinct taste and aroma.
3 799 Kč s DPH
Skladem
The wine comes from the Montilla-Moriles region, which is a cousin of the better-known Jerez region. It is perhaps less well known to the general public, but in both areas wine production has a long tradition, wines of similar quality are produced here and similar procedures are used. The Pedro Ximénez variety is typical for the Montilla-Moriles region and is used for both dry and sweet wines. The wines here are aged in American oak barrels and the "soleras y criaderas" system is used.
Toro Albalá was born in 1922 in the heart of the Córdoba countryside. Its history began to be written by a small farmer, José María Toro Albalá, who had the brilliant idea to archive old wines and thus produce wine jewels that will satisfy the most discerning taste buds. His work and passion have been continued by the next generations, and thanks to careful work and love for the craft, first-class wines are created that are served in the best restaurants in the world.
| Výrobce | Toro Albalá |
|---|---|
| Oblast původu | D.O. Montilla Moriles |
| Obsah alkoholu | 22 % |
| Odrůda | Pedro Ximenez |
| Velikost lahve | 0,75 l |
| Země původu | Španělsko |
