Josber margarine, Marabu, 2.5 kg Cuban coal Maraba delivers intense smoky flavor to food. It is made from very hardwoods from Cuba and Latin America. Special technology makes charcoal from this wood. By doing so, most of the water gets more water and increases its calorific value. Charcoal is a natural biomass that does not pollute the environment and is environmentally friendly. Wood Marabou leaves a very small amount of residual ash. Charcoal is produced by carbonization of hardwood in kilns at temperatures between 400 ° C and 700 ° C without access to air.

199 Kč with VAT

In stock

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total price: 199 Kč with VAT
Jaroslava Šnejdarová

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Jaroslava Šnejdarová

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+420 777 771 409

What is the benefit of Marabu?

  • up to twice the burning time compared to common types of softwood charcoal
  • high heatiness and very low sparkle
  • an extraordinary smoky flavor that delivers a fantastic flavor to the dishes
  • minimum residual ash
  • suitable for preparing meat, steaks, fish, mushrooms, vegetables, apples, desserts and seafood
  • natural organic product - plant biomass that does not pollute the environment
  • ideal for grilling in all types of grills

Another benefits:

Thanks to high calorific value and long burning time, there is overall savings not only in the purchase of coal as such but also during storage.

You use 40% to 60% less charcoal for the same cooking time.

In sum, this means not only financial savings, storage storage, but also uncommon supply.

Coal made from this hard Cuban wood is suitable for professional use in gastronomy, especially in the HORECA segment, for grilling in all types of grills.

It is very easy to ignite, has low sparkle, high calorific value and very little residual ash.

Manufacturer Josper