Salsa Brava, Las Doňas, 285g The salsa brava of the family company Las Doñas is made according to the traditional recipe, i.e. without tomatoes. It is a salsa popular throughout Spain, eaten most often with potatoes, meat, fried eggs or seafood.

Salsa brava unique flavor, which is made according to the traditional recipe of chicken broth, sweet smoked peppers, onions, wheat flour and salt. Delicious salsa that makes a wonderful aftertaste of meat dishes, eggs, but also anchovies or clams. 

Behind the Las Doñas brand are three sisters from Andalusia who decided a few years ago to extract delicious homemade marmalades from their pantries and start a business. They started making jams according to the traditional recipe and the result is home-grown natural products without chemical additives, which found their place in many gourmet shops and won fans all over Spain.

Plot, fruit, sugar, joy, humility and simplicity are the only ingredients the sisters use. And it's probably true, because you don't achieve such exceptional flavor by accident, and certainly not if you don't put a little love into the work. They themselves say that they are not accelerating the production process: "If the fruit needs to be cooked for three hours, we cook it for three hours, if five, we cook it for five."The result is such a real vice that you become addicted to!