Salmorejo, Villaolivo 1l Salmorejo is a traditional Spanish cold soup from the Andalusia region. Like gazpacho, salmorejo is a popular summer dish thanks to its refreshing character and ease of preparation.

169 Kč s DPH

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Jaroslava Šnejdarová

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Salmorejo is a traditional Spanish cold soup from the Andalusia region. Like gazpacho, salmorejo is a popular summer dish thanks to its refreshing character and ease of preparation.

The basic ingredients of salmorejo are olive oil, tomatoes, garlic, bread and vinegar, all mixed to a smooth consistency. Compared to gazpacho, salmorejo is denser. The bread makes the texture creamier.

It is often served with diced eggs or pieces of ham.
It can be served as an appetizer, a light lunch or even as a cool dessert.
C

Carlos Gonzalez23. 05. 2023

Not really Salmorejo :( super strong on the garlic side, I am really like garlic!

  • tomato
  • extra virgin olive oil
  • gluten free bread
  • garlic
  • salt
  • vinegar
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