Nougat tropical fruit, Caprice, San Andres,100g Typical Spanish confectionery - soft nougat with tropical fruit - pineapple, mango and papaya. Enjoy the exotic taste of the fruit and let yourself be carried away to the tropical beaches.
69 Kč with VAT
In stock
Typical Spanish confectionery - soft nougat with tropical fruit - pineapple, mango and papaya.
Soft nougat is made by heating sugar with glucose syrup, honey and then mixing roasted almonds and tropical fruits. Typical sweet taste, aroma and structure of soft nougat. All San Andres products are manufactured in accordance with strict quality controls certified by the IFS standard, which combine traditions and new production processes. 100% natural ingredients of first-class quality are used in all nougats. All care and attention is paid to the production of sweets and nougats.
We are a direct importer of this product- sugar
- glucose syrup and fructose
- tropical fruit 17% (dehydrated pineapple: fresh pineapple and sugar, dehydrated mango: fresh mango and sugar and dehydrated papaya: fresh papaya and sugar)
- sulfites
- almonds (15%)
- copper
- wafer (potato starch and sunflower oil)
- the egg white
- aroma
| Manufacturer | San Andrés |
|---|---|
| Package size | 100 g |
| Country of origin | Spain |
