Nougat with peanuts, Caprice, San Andres, 100g Typical Spanish confectionery - soft nougat with peanuts. This sweet delicacy must not be missed on any Christmas table. The basis for production are honey, sugar and peanuts.

Soft nougat is made by heating sugar with glucose syrup, honey and then mixing roasted almonds and peanuts. Typical sweet taste, aroma and structure of soft nougat. All San Andres products are manufactured in accordance with strict quality controls certified by the IFS standard, which combine traditions and new production processes. 100% natural ingredients of first-class quality are used in all nougats. All care and attention is paid to the production of sweets and nougats.