Robata Josper 50 Robata Josper is based on the tradition of Japanese barbacue. Josper, after two years of research and development, has created ideal materials that will last long-term constant changes in high temperatures without deforming or destroying the device. The result is a fantastic Robata made of heat-resistant steel with three 6mm thick walled walls and an integrated cooling system.

Robata Josper is based on the tradition of Japanese barbacue. The Robaty Principle was used by Japanese fishermen to smell fish caught. They used small stones to put together and grill. Josper Robata is a compact grill that works with very high temperatures. High temperatures in conventional materials cause wear, deformation and destruction. For this reason, after two years of research and development, Josper has created ideal materials to withstand long-term constant changes in high temperatures without deforming or destroying materials. The result is a fantastic Robata made of heat-resistant steel with three 6mm walls, venting chambers and an integrated cooling system. Robata is simply installed. It is placed on kitchen tables at a height of about 60-90cm. Josper Robata Grill works on charcoal and is designed for indoor use in restaurants. To install, you only need to install the robust hood under which Robata is placed.