• Suitable for cheese

Montesano, Fuet Iberico, Salame, 180 g Traditional Spanish salami made from Iberian pigs. Black Iberian pigs are specially fed acorns. Their fat strengthens with muscle mass and forms delicate "veins". It is said that the fat of the Iberian pig is very healthy for the human organism. Experts compare it to eg olive oil. We recommend eating min. 20 minutes at room temperature. Price per 1kg

Price per kg / 890 Kč
151 Kč with VAT

In stock

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total price: 151 Kč with VAT
Jaroslava Šnejdarová

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Jaroslava Šnejdarová

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+420 777 771 409

Traditional Spanish salami made from Iberian pigs. Black Iberian pigs are specially fed acorns. Their fat strengthens with muscle mass and forms delicate "veins". It is said that the fat of the Iberian pig is very healthy for the human organism. Experts compare it to eg olive oil.


We recommend eating min. 20 minutes at room temperature.

Size: Approx. 150-190g (Each piece is different, the final price will be adjusted based on the actual product weight.)

Price per 1kg

We are a direct importer of this product

Manufacturer Montesano
Country of origin Spain