Excellent pate made from duck liver and deer meat (softer and tastier than deer). Ideal for an aperitif or an original appetizer thanks to its intense and delicious taste.
La Cuna arises with the idea of bringing people good food, excellent pleasures from good food, restoring and improving authentic handicrafts from different regions of Spain. The production is handcrafted and each recipe is made with care, high quality and a lot of patience, without going through any mechanization process, industrial chain or extensive production. At La Cuna, all ingredients are natural, with no preservatives, dyes or additives. In addition, the products are sterilized by the old water bath method.