Olive oil with white truffles, Arotz, 0.2l Flavored olive oil with an unmistakable taste of white truffle. It has a slightly pungent and slightly bitter taste. It finds its use in both cold and hot dishes.

High quality olive oil is flavored with white truffles that give it a refined taste. It can be used in both cold and hot dishes to flavor various meals.

Already since ancient times, the truffle has been shrouded in mystery for its rarity, smell and delicate taste. To this day he has retained his secrecy and undoubted gastronomic value. From the total of 70 known truffle species, the most prized Tuber melanosporum (truffle) and Tuber magnatum (white truffle) are, from a gastronomic point of view.

Since the Sumerian times have truffles been considered the most delicious gourmet specialty. Even one of the most renowned chefs and gourmets Jean Anthelme Brillat-Savarin has not hesitated to say in their gastronomic grand prix for Physiology of Taste (1825) that they are the true "kitchen diamond".

Arotz has launched a comprehensive and effective mechanism for collecting this sponge. Once discovered in the evening, the following day is processed. Arotz was founded in 1960 and has a dominant market position in the production of Spanish truffle, chestnut, mushroom and forest fruit.

Content: 0.2l

Origin: Soria, Spain

We are a direct importer of this product.