Truffle salsa, Arotz, 95g Truffle sauce made from summer truffle (Tuber Aestivum). All the aroma and power of truffle in a sauce that will enrich all your dishes. No added preservatives or colourings
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Truffle sauce made from summer truffle (Tuber Aestivum). All the aroma and power of truffle in a sauce that will enrich all your dishes. No added preservatives or colourings.
This sauce is excellent in risotto or pasta, in mashed potatoes with parmesan cheese, in salads or on pizza. We always recommend adding it at the end of preparation so that the delicious truffle aroma is not lost.
It contains no preservatives, antioxidants, colourings or additives.
Arotz has put into motion a complex and efficient mechanism for harvesting this mushroom. Once discovered in the evening, they are processed the following day. Founded in 1960, Arotz has a dominant market position in the production of Spanish truffles, chestnuts, mushrooms and berries.
Ready to eat.
Package size: 250 ml
Net weight: 200 g
Shelf life: 4 years
Store in a cool, dry place, without large temperature fluctuations.
Origin: Soria, Spain
We are a direct importer of this product.
Champignon (Agaricus bisporus), olive oil 0.4º, sunflower oil, black truffle (Tuber Aestivum) 5%, black olives, aroma and salt
Manufacturer | AROTZ |
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Package size | 95 g |
Country of origin | Spain |
Tastes even better in combination with

- Suitable for cheese
Not in stock