White Tuna in Olive Oil, Agromar, 190g High-quality tuna bathed in olive oil is an excellent delicacy that finishes well with salads and pasta. We also recommend seasoning with a drop of vinagree and a pinch of salt and nibbling on a fine wine.

Excellent delicacy that is handmade from the finest pieces of white tuna. Lightly salt the tuna and pour in the olive oil. The result is a delicacy that dissipates on the tongue. He won't fail any gourmets!

Agromar is a Spanish company that has been conserving the finest pieces from the seas of Europe for over 50 years. The factory is located on the Cantabrian coast, a short walk from the famous fishing market in Gijón, and has access to the freshest fish and seafood. It is very much based on quality and craftsmanship, making its products available in famous restaurants and gourmet shops around the world.